Ingredients:
Shells: Icing Sugar, Ground Almonds, Egg whites, Cocoa Powder, Ground Roasted Hazelnuts, Ground Pistachios, Natural Freeze-Dried Blueberry Powder, Colours: E155 Brown HT, E104 Quinoline Yellow, E110 Sunset Yellow, E102 Tartrazine, E133 Blue FCF.
Fillings: Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Non-Hydrogenated Vegetable Fats (Palm, Sal, Shea, Mango Kernel Oils), Emulsifier: Soya Lecithin, Vanilla Extract.), Milk Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whey (Milk) Powder, Full Cream Milk Powder, Non-Hydrogenated Vegetable Fats (Palm, Sal, Shea, Mango Kernel Oils), Emulsifier: Soya Lecithin), Unsalted Butter (Milk), Salted Caramel Sauce (Sweetened Condensed Milk, Glucose Syrup, Sugar Water, Sea Salt, Gelling Agent: Fruit Pectin.) Pure Natural Extracts (Chocolate, Pistachio, Hazelnut), Bubble gum Flavour (Ethanol, Flavouring), Natural Caramel Flavour (Propylene Glycol, Water, Flavouring and Sugar), Gluten-Free Cookie and Cream Powder, (Sugar, Gluten-Free Oat Flour, Rice Flour, Margarine (Palm oil, Palm Fat, Rapeseed Oil, Salt, water), Fat Reduced Cocoa Powder, Raising Agent: Sodium Bicarbonate, Thickener: Xanthan Gum, Golden Syrup).
Dietary Requirements:
See Ingredients in Bold
Not Suitable for Nut Allergy Sufferers.
Almonds are Packed in a facility that handles Peanuts, Tree Nuts, Sesame Seeds, Gluten, Milk Powder, Soya and Mustard.
Suitable for Vegetarians.
E102, E104 and E110 may have an adverse effect on activity and attention in children.
Serving Suggestion: Remove from Fridge 30 min before serving
Storage: 0 to 5 degrees Celsius
BB: Consume within 7 days
Helen Smallwood –
Bought these at the Bedford River Festival stall. They are fabulous, and I really recommend them. Beautiful colours and flavours, so perfectly presented in the box. So pleased to see that I can get them online, too!
Thank you 🙂